• home
    • about audra
    • press
    • speaker
  • contact
    • client work
    • tearsheets
    • on the farm
    • to market, to market
    • chefs
    • on the table
    • environmental portraiture
    • the makers
    • journalism
    • conservation work
  • blog
Menu

Audra Mulkern

photographer, filmmaker, advocate
  • home
  • about
    • about audra
    • press
    • speaker
  • contact
  • galleries
    • client work
    • tearsheets
    • on the farm
    • to market, to market
    • chefs
    • on the table
    • environmental portraiture
    • the makers
    • journalism
    • conservation work
  • blog
×

lilac scented sugar

audra mulkern May 11, 2014

What better way to capture the scents of spring than to create lilac scented sugar. Layer clean, dry blossoms with sugar and let it rest for a few days with the occasional shake or stir.  Within a few days you will have spring in a jar, ready for baking or your tea. 

← the amsterdam market - Noordermarktfarmers market tips →

Search Posts

 

Featured Posts

Featured
Sep 29, 2016
visual storytelling from the farm
Sep 29, 2016
Sep 29, 2016
Jan 15, 2015
country woman magazine: 45 amazing country women
Jan 15, 2015
Jan 15, 2015
Feb 26, 2014
labneh cheese from sheeps milk yogurt
Feb 26, 2014
Feb 26, 2014
Dec 26, 2013
gingerbread spiced granola
Dec 26, 2013
Dec 26, 2013
Dec 2, 2013
simple and crisp pairings
Dec 2, 2013
Dec 2, 2013
Nov 27, 2013
pickled raisins for your cheese platter
Nov 27, 2013
Nov 27, 2013
Sep 10, 2013
chocolate chipotle marshmallows
Sep 10, 2013
Sep 10, 2013
Aug 1, 2013
pickled blueberries for summer
Aug 1, 2013
Aug 1, 2013

Copyright and Trademarks belong to Audra Mulkern and The Female Farmer Project® 2025